Name: Indian restaurant Kerala
Address: 2F KUS Kawaramachi Building, Shimomaruya-cho, Nakagyo-ku, Kyoto-shi, Kyoto

3 minutes walk from Kyoto Shiyakusho-mae Station on Kyoto Subway Tozai Line

The restaurant doesnt offer any vegetarian options.

Vegetarian Option

Pork Free

The restaurant allows customer to takeout.

Takeout

Indian restaurant Kerala

Tender chicken marinted in yogurt and spices cooked in clay oven

Chicken

Yogurt

Murgh tandoor (4pcs)

Murgh tandoor (2pcs)

Chicken legs marinated in special spices of bean flour and cream and cooked in clay oven.

Tangri kabab (2pcs)

Boneless chicken marinted in yogurt, cashew, mild spices and cooked in clay oven

Cashewnuts

Reshimi kabab (6pcs)

Boneless chicken marinated in yogurt nd spicy spices cooked in clay oven

Murgh tikka (4pcs)

Minced mutton grilled in clay oven on a skewer

Mutton

Kabab gosht seekh (2pcs)

Pieces of mutton marinated in spices and cooked in clay oven

Gosht boti kabab (4pcs / Full)

Gosht boti kabab (4pcs / Half)

White meat fish marinated in our chef's special masala recipe and grilled

Fish

Machli tikka (4pcs / Full)

Saffron flavored basmati rice cooked with mutton and gravy

Rice

Saffron

Mutton biryani

Machli tikka (4pcs / Half)

Shrimp

Tandoori nisha

KERALA style fried fish (1pc)

A variety of tandoori specialities
Tandoori chicken, shrimp x2, fish, shish kebab, reshimi kebab x2

Mix grill (7pcs)

A varitety of tandoori specialities (S size)
Tandoori chicken, shrimp, shish kebab, reshimi kebab x2

Mix grill (4pcs)

A variety of vegetable tandoori specialities
Cauliflower, tomatoes, eggplant, green peppers, onions, and cottage cheese marinated in tandoori sauce and cooked.

Eggplant

Onion

Cheese

Tomato

Green pepper

Cauliflower

Vegetabel tandoor

Wheat

Roti

Whole wheat buttered bread baked in Tandoor

Butter

Paratha

Chapatti (2pcs)

Flour

Light bread with garlic clice baked in Tandoor

Garlic

Garlic nan

Nan stuffed with minced meat baked in Tandoor

Keema nan

Nan stuffed with eggs and almond baked in Tandoor with sweet sauce on top

Almond

Kulcha KERALA special

Nan stuffed with spiced onions baked in Tandoor

Onion kulcha

Sesame

Sesame nan

Saffron flavored basmti rice cooked with vegetables

Vegetable

Vegetable pilaw

Saffron flavored basmati rice cooked with gravy and vegetable

Vagetable biryani

Saffron flavored basmati rice with cashew and fruits

Kashmiri nut pilaw

Saffron flavored basmati rice cooked with tandoori chicken, fruits and mushroom

Mushroom

KERALA special biryani

Saffron flavored basmati rice cooked with chicken and gravy

Chicken biryani

Saffron basmati rice cooked with large prawn and gravy

Prawn biryani

Plain rice

Basmati rice

Saffron flavored basmati rice cooked with cumin whole

Cumin

Jeera rice

A luxurious curry made with tandoori chicken, mushrooms, eggs, fruits, and cashew nuts seasoned with masala.

Chicken KERALA special

Boneless chicken and eggs cooked in butter and cream

Beef

Murgh makkanwala

Chicken curry cooked with tomato, butter and cream. Butter chicken masala

Murgh makhani

Chicken tikka cooked in sour sauce with onion and capsicum

Murgh tikka masala

White meat fish cooked in sour sauce with onion and capsicum

Lemon

Fish dopeaza

Large prawns cooked in spinach and spices

Spinach

Prawn saagwala

Cauliflower and potatoes cooked in spices

Potato

Gobi aloo

Mixed vegetable cooked with fruits and cashew nuts in cream sauce

Navaratan korma

Fried tofu cooked in original creamy curry

Tofu

Kyoto tofu curry

Alcohol

Bordeaux (White / Full)

Nan stuffed with two kinds cheese baked in Tandoor

Cheese nan

Herb nan

Prawn cooked in sour sauce with onions and gravy

Prawn curry

Mango

KERALA local prawn curry

South Indian styled fish masala with coconuts and sour gravy

Coconut

Machli goan curry

Very spicy thick curry with mutton and potato

Mutton vindaloo

Green peas

Keema mutter

Mixed fruits, mushrooms, cashewnuts, tandoor mutton cooked with rich and creamy sauce

Mutton KERALA special

Shochu

Mutton cooked in sour sauce with onion and capsicum

Mutton dopeaza

Mushroom, cauliflower and green peas cooked in spinach and spices

Palak dhingri mutter

Minced roasted eggplants with tomato and onions cooked in spices

Baingan bharta

Homemade cheese cooked in spinach and spices

Palak paneer

Potato dumlings with raisins, cashew nuts, and cheese in creamy curry

Raisin

Malai kofta

Mixed vegetables cooked in onion and tomato sauce

Vegetable jalfry

Yellow lentils

Dal maharani

Chickpea

Chana masala

Corn

Corn capsicum

Ladies finger cooked with tomato and onion

Okra

Bhindi masala

Pumpkin

Pumpkin curry

Curd

Onion slice, tomato, cucumber and green chilli